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  • 接种量

    译词

  • inoculation (192)
  • inoculum (172)
  • inoculum size (52)
  • inoculation amount (30)
  • inoculating (29)
  • inoculation quantity (20)
  • inoculation volume (18)
  • inoculum amount (14)
  • inoculum volume (13)
  • inoculating amount (12)
  • seed volume (8)
  • inoculum quantity (8)
  • inoculation size (7)
  • inoculum concentration (7)
  • inoculation level (6)
  • inoculation rate (6)
  • seeding (6)
  • pitching rate (5)
  • inoculated volume (4)
  • inoculated amount (3)
  • inoculating quantity (1)
  • lactobacillus inoculation (1)
  • shake culture (1)
  • inoculated size (1)
  • optimal inoculum (1)
  • initial inoculum (1)
  • inoculate rate (1)
  • inoculation

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  • 1接种量为 5 %即可明显提高PHE和PY的降解率 .
     inoculation amount in 5% can increase the degradation rate of phenanthrene and pyrene.
     来源:学术文献

  • inoculum

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  • 1b.通过对细胞液体培养条件的研究,确定了细胞培养条件为:MS+35 g/l蔗糖+4 mg/L NAA+0.5 mg/L6-BA、接种量为2.0×10~4个/ml细胞、转速为90r/min、pH为5.8、温度为28℃;
     b. The paper researches conditions of liquid culturing. The best cell culture conditions are: MS+ Sucrose 35g/L+NAA 4 mg/L+6-BA 0.5 mg/L as culture medium、 inoculum size of 2.0×10~4cells/ml、revolution speed of 90r/min、pH 5.8 and 28℃.
     来源:学术文献

  • inoculum size

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  • 1对ZGW12菌株进行培养条件优化,得到最佳培养基为:葡萄糖20 g/L,蛋白胨8g/L,酵母膏5g/L,玉米浆4g/L,K_2HPO_40.10g/L。 最佳培养条件为:接种量6%;
     The optimum fermentation conditions determined by test were as follows: inoculum size 6%, the initial pH 5.5-6.0, temperature 30癈 and the optimum medium consisted of 20g/L of glucose, 8g/L of peptone, 5g/L of yeast cream, 4g/L corm syrup and 0.10g/L of K_(2)HPO_(4).
     来源:学术文献

  • inoculation amount

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    变形:   english【复】

  • 1通过摇瓶实验确定该菌适宜生长的条件是50℃~70℃,pH7~9; 摇床转速为200r·min~(-1),接种量为10%时,菌体生长量最大;
     The optimal growth temperature and pH range of the bacteria are 50℃-70℃ and 7-9, respectively, the highest biomass achieved under the rotate shaker speed 200 r · min~(-1) the inoculation amount is 10%.
     来源:学术文献

  • inoculating

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    变形:   english【复】

  • 1在 10L发酵罐中装液量 70 % ,接种量 5 % ,转速 2 30r/min ,通气量 8L/min ,发酵周期 80h ,阿扎霉素B产量达132 0mg/L。
     The production of azalomycin B reached 1 320 mg/L when cultured in 10 liter fermenter under the following fermentation condition:loading amount 70%,inoculating amount 5%,rotating speed 230 r/min,ventilating amount 8 L/min,at 28 ℃ for 80 h.
     来源:学术文献

  • inoculation quantity

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  • 1种子培养基培养24h,接种量6%,优化培养基初始pH=5.5,装液量50mL/250mL,温度28℃,转速220r/min。
     It was 35g/L sucrose, 6g/L L-phenylalanine, 0.4g/L KH2PO4 and 1.8g/L YNB. The optimum shaking culture condition was as follows: 24 hours strain age, 6% inoculation quantity, initial medium pH=5.48, 50 mL medium in 250mL shaking flask, 28℃, 220r/min shaking speed, 48 hours incubation.
     来源:学术文献

  • inoculation volume

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  • 14) 通过单因素实验和正交实验分析,确定前发酵的最佳条件为采用B(1596)菌种,发酵温度20℃,接种量7%,最适初始pH3.1~3.4,装液量80%,二氧化硫加入量100mg/l,周期8天。
     4. We get the optimum conditions of dominant fermentation are: adopting B(1596) yeast, fermentation temperature 20℃, inoculation volume 7%, optimum initial pH3.1~3.4, volume-loading 80%, SO2 100mg/l, circle eight days.
     来源:学术文献

  • inoculum amount

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  • 1接种量为10%、250mL三角瓶装量为30ml、30℃发酵72h后补加0.3%正丙醇,96h后温度变为28℃发酵。
     The optimal fermentation conditions were as follows: initial pH valuer,of medium 7.0, the inoculum amount 10%, loading amount 30ml in 250ml shaking flask, culture temperature 30@ and after 96h at 28@.
     来源:学术文献

  • inoculum volume

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  • 1猕猴桃酒酿造的最佳工艺参数为发酵温度20℃,接种量10.3%,pH值3.6;
     The optimized processing parameters are 20℃ of fermentation temperature, 3.6 of pH value and 10.3% of inoculum volume.
     来源:学术文献

  • inoculating amount

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  • 1在pH值为6.0-8.0之间生长最快,其生长周期为15d 左右,最佳接种量和装液量分别为10-15%和100-150ml。
     The results also indicate that Cg grows best between pH value 6.0-8.0,in which its growth period is about 15 days, and the best inoculating amount and the liquid capacity are respectively 10-15% and 100-200ml.
     来源:学术文献

  • seed volume

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  • 13.研究表明:在接种量3%,培养温度30℃,初始pH6.6,装液量40mL(100mL三角瓶),振荡频率120r/min条件下培养,培养14h后补充营养物质继续培养,到20h时可使乳酸菌活菌数达到7.24×10~9cfu/mL。
     3. seed volume was 3%, the incubation temperature was 30 C, Na2CO3 was used to control initial pH at 6.6, cultural fluid amount is 40mL, shaking culture with rotating speed 120 rotation per minute was used, after 14 hours' culture, nutrient substance was added to the medium and the cell population got to 7.24 + 109cfu/mL, after 20 hours' culture.
     来源:学术文献

  • inoculum quantity

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  • 1最佳培养条件为:摇床30℃,140 r/min,发酵培养基的起始pH为5.5,接种量为孢子浓度10~4/mL,装液量为30mL/250mL,培养8.5 d。
     Optimized culture condition were: pH 5.5, 30℃, 140r/min, 30 mL/250mL, 10~4 spore per mil inoculum quantity.
     来源:学术文献

  • inoculation size

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    变形:   english【复】

  • 1通过在摇瓶条件下的优化,得到最佳培养和表达条件为:LB培养基中,接种量为5%,经37℃培养至A600为0.5-0.7时添加终浓度为0.2mmol/L的IPTG,在30℃持续诱导5小时进行表达。
     The optimized condition is that the concentration of IPTG is 0.2mmol/L; the induction begins at A600 reaches 0.5~0.7 and last for 5 hours at 30℃; the inoculation size is 5%.
     来源:学术文献

  • inoculum concentration

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  • 1结果显示在 RPMI 1640液基上 ,p H7.0、2 7℃培养、1× 10 5个孢子 /ml接种量以及 8天培养期为适宜实验条件。
     The rdsults showed thatthe suitable testing conditions were p H7.0 ,incu- bation temperature2 7℃ ,inoculum concentration1× 10 5cells/ ml and incubation time8days on1640 liquid culture.
     来源:学术文献

  • inoculation level

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  • 1此外,在实施例1中,两种菌株都以接种量OD=1.0加入奶中。
     Further, in Example 1 both strains were added to the milk at inoculation level of OD=1.0.
     来源:专利文献   中文专利号:CN102802647A   英文专利号:US2012082651

  • inoculation rate

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  • 12.鸡腿蘑液体菌种培养的适宜培养基配方为蔗糖2%,玉米粉3%,麦麸4%,酵母粉0.5%,KH2PO40.25%,MgSO4·7H2O 0.1%,pH6.2; 最适摇瓶培养条件是装液量60mL /250mL,摇床转速120r/min,接种量5%,培养周期6d。
     2. The optimum medium of Coprinus comatus liquid spawn was sucrose 2%, corn meal 3%,wheat bran 4%, yeast powder0.5%, KH2PO40.25%, MgSO4·7H2O0.1%, initial pH6.2 and that the optimum culture conditions were as follows: medium capacity 60mL/250mL flask, rocking bed rotation rate 120r/min, inoculation rate 5% and the culture period of about 6 days.
     来源:学术文献

  • seeding

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  • 1从中优化出最佳的奶牛粪沼气发酵的适宜条件:基质浓度10%左右,接种量以15%~20%为佳,pH值应严格控制在中性偏微碱性范围(7.0~7.4),人粪尿添加量宜小于15%,原料配比以C:N为20~25:1为宜。
     The proper con-ditions for anaerobic fermentation of cow manure have hen optimized: with about 10%of substrate concenttation, 10%-20%of the seeding matetial amount, pH value strictly controlled at the range of partlally deviatetl alkali (pH value at 7.0-7.4), the addition of human excreta amount of less than 15%,and the C :N ratio of fermenting material at 20-25:1as well.
     来源:学术文献

  • pitching rate

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    变形:   english【复】

  • 1进行液体培养的最适起始pH值为7.0,最适接种量为每毫升培养液1.0×10~5个细胞;
     The optimal pH and pitching rate is 7.0, and 1,0× 10~5 cells per milliliter culture solution, respectively;
     来源:学术文献

  • inoculated volume

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  • 1结果稳定的最优发酵条件为初始葡萄糖浓度为80g/L、硫酸铵浓度为42g/L、转速为225r/min、初始pH值为6.7、接种量为8%。
     The finally optimization fermentation parameter was determined such as initial glucose 8%, ammonium sulfate 4.2%, agitation 225 r/min, initial pH6.7, inoculated volume 8%.
     来源:学术文献

  • inoculated amount

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  • 1试验结果表明,活性干酵母接种量为0.15g/L、发酵温度为17℃、起始酸度控制在5g/L时,酒精度最高,为11.8%Vol,丙酸钾的添加量为0.2g/L时最佳。
     The results indicated that when the inoculated amount of active dry yeast was 0.1 5 g/L, the fermentation temperature was at 17 ℃, and the initiative acidity controlled at 5 g/L, the alcohol content of the mash reached at the highest level of 11.8 %Vol. And the optimum addition level of potassium pro- pionate was 0.2 g/L.
     来源:学术文献

  • inoculating quantity

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  • 1结果表明 :蔓茎堇菜细胞悬浮培养的最适接种量为 2 .0~ 3.5g (5 0mL) ;
     The results showed that the fittest inoculating quantity of Viola diffusa Ging in cell suspension culture was 2.0~3.5 g (50 mL).
     来源:学术文献

  • lactobacillus inoculation

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  • 1最佳发酵工艺为:接种量2~4%,发酵时间4h,培养温度41~43℃;
     The ideal fermatation conditions were as follows: lactobacillus inoculation 2~4%,fermatation time 4h,culture temperature 41~43℃.
     来源:学术文献

  • shake culture

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    变形:   english【复】

  • 1以摇瓶发酵的研究结果为基础,在发酵罐上研究溶氧(dissolve oxygen)、诱导时机、接种量等因素对DH5α/pBV220工程菌分批发酵及补料分批发酵的影响。
     coli (DH5a/pBV220) in 5L fermenterBased on the optimum results of shake culture method, the effects of dissolve oxygen, inducing time, inoculum volume etc.
     来源:学术文献

  • inoculated size

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  • 1当磨碎的细麦麸皮的质量浓度为 5 % ,接种量 1 0 % ,pH值为 5 ,装液量 40~ 60mL/2 5 0mL ,可得菌丝体干重达 1 5 6g/L .
     The optimum medium from wheat bran was also determined:grinding wheat bran 5%,inoculated size 10%,pH 5,volume of medium 40~60 mL/250 mL,under these conditions,the dry weight of mycelia reached 15.6 g/L.
     来源:学术文献

  • optimal inoculum

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  • 1确定以葡萄糖、磷酸氢二铵作为碳源和氮源 ,较佳浓度分别为 2 0 g/L和 3g/L ,接种量为 10 %。
     Glucose and (NH 4) 2HPO4 were determined with the optimal concentration of 20g/L and 3g/L respectively. The optimal inoculum was 10%.
     来源:学术文献

  • initial inoculum

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  • 1对FDS-1的降解性能进行研究,该菌株降解杀螟硫磷的最适pH值为7.0,最适温度为30℃,降解杀螟硫磷的速率和起始接种量呈正相关,在浓度为10~500mg/L范围内,杀螟硫磷能迅速降解。
     The optimal pH for degrading fenitrothion by the strain FDS-1 was pH7.0, the optimal temperature was 30℃. The speed of degrading fenitrotion was related positively to initial inoculum size. The strain could degrade fenitrothion rapidly (initial concentration: 10-500mg/L).
     来源:学术文献

  • inoculate rate

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    变形:   english【复】

  • 1进行分批发酵时最佳初糖浓度为16.0%,补料发酵时最佳初糖浓度为12.0%; 最佳接种量为106个孢子/ml;
     The optimal fermenting condition of Aspergillusniger Wm-016 was 3.0% corn syrup (to complement nitrogen), 16.0% of first sugar in batchfermentation, 12.0% of first sugar in fed-batch fermentation, and 106 spore/mL of inoculate rate.
     来源:学术文献

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